Bringing authentic flavors to Edmonton since 2013. Our passion for fresh ingredients, traditional recipes, and warm hospitality has made us the trusted choice for memorable dining experiences.
Golden Bites began as a dream to bring vibrant flavors coast to Edmonton. Founded by Chef Zouheir, our company started in a small kitchen with a vision: to create authentic cuisine that celebrates the region's rich culinary heritage, from Greek islands to Italian coastlines.
Over the years, we've had the honor of bringing warmth to countless celebrations across Edmonton. Each event has deepened our understanding of how food brings people together. Today, we're proud to be Edmonton's premier catering service, known for our authentic flavors, fresh ingredients, and warm hospitality.
What started as one chef's passion for cuisine has grown into a team dedicated to sharing the joy, flavors, and traditions with our community, one memorable meal at a time.
Bringing authentic flavors to Edmonton
The culinary vision behind Golden Bites, bringing authentic flavors and time-honored techniques to every dish we create.
Executive Chef & Culinary Director
With cultural heritage and extensive training in coastal cuisine, Chef Zouheir brings authentic flavors to Edmonton. His expertise with fresh seafood, olive oils, herbs, and traditional cooking methods creates dishes that celebrate rich culinary traditions.
Cultural Heritage
Coastal flavors, traditional techniques
The mission of "Golden Bites" is to revolutionize the culinary industry with a focus on diversity, innovation, sustainability, and the enrichment of the dining experience.
To bring together the rich and varied flavors of global cuisines, infusing creativity and innovation to create unique, bite-sized culinary treasures.
To prioritize sourcing locally, supporting communities and reducing our carbon footprint, ensuring a sustainable approach to our culinary endeavors.
To uphold a commitment to using the freshest, highest quality ingredients, providing an unparalleled standard of taste and experience to our patrons.
To educate and empower our team and customers about the importance of conscious dining, sustainable practices, and the appreciation of diverse cultures through food.
To consistently exceed customer expectations by offering an exceptional dining experience, fostering a strong sense of community, and valuing their feedback and preferences.
To push the boundaries of culinary creativity, continually experimenting with new flavors, techniques, and presentations, and providing a platform for culinary artists to shine.
To positively impact the communities we serve by contributing to local causes, promoting cultural understanding, and extending our outreach to support food-related initiatives worldwide.
To stay agile and adaptive in a rapidly changing world, embracing new trends, technologies, and customer preferences, while maintaining our core values and essence.
Through these missions, "Golden Bites" strives to not only be a remarkable culinary brand but also a force for positive change in the way we approach food, sustainability, and cultural appreciation.
These core values guide everything we do, from sourcing ingredients to serving your guests. They're not just words on a page – they're the foundation of every Golden Bites experience.
We celebrate global cuisines, bringing together rich and varied flavors from different cultures to create unique, bite-sized culinary treasures.
We prioritize local sourcing, support communities, and reduce our carbon footprint through sustainable culinary practices.
We positively impact the communities we serve by contributing to local causes and promoting cultural understanding through food.
We push culinary boundaries, embrace new trends and technologies while maintaining our core values and essence.
Over a decade of bringing warmth and flavors to Edmonton and beyond.